1 serving (100 grams) contains 450 calories, 6.0 grams of protein, 25.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
1071.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 59.5 g | 76% | |
Saturated Fat | 28.6 g | 143% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 595.2 mg | 25% | |
Total Carbohydrates | 107.1 g | 38% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 47.6 g | ||
protein | 14.3 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 119.0 mg | 9% | |
Iron | 4.8 mg | 26% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Croissant with Nutella combines the flaky, buttery layers of a classic French pastry with the rich, creamy sweetness of hazelnut-cocoa spread. Originating from French cuisine, croissants are made from a delicate dough incorporating high-quality wheat flour, butter, and yeast, resulting in a light texture and golden crisp. Nutella, an Italian favorite, adds indulgence with roasted hazelnuts, cocoa, and sugar. While this treat provides a quick energy boost thanks to its carbohydrate content, it is high in sugar and fats—particularly saturated fats from both the pastry and the spread—making it a decadent choice rather than a nutrient-rich option. It pairs well with coffee or tea, often enjoyed as a breakfast or snack. While not considered a health food, mindful portion sizes can allow you to savor its luxurious flavors without compromising dietary goals.