Croissant with ham and cheese

Croissant with ham and cheese

Breakfast

Item Rating: 51/100

1 serving (120 grams) contains 350 calories, 15.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.

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700.0
calories
30
protein
60
carbohydrates
40.0
fat

Nutrition Information

1 cup (240g)
Calories
700.0
% Daily Value*
Total Fat 40.0 g 51%
Saturated Fat 20.0 g 100%
Polyunsaturated Fat 0 g
Cholesterol 80.0 mg 26%
Sodium 1200 mg 52%
Total Carbohydrates 60 g 21%
Dietary Fiber 2.0 g 7%
Sugars 8.0 g
protein 30 g 60%
Vitamin D 20.0 mcg 100%
Calcium 300 mg 23%
Iron 3 mg 16%
Potassium 400.0 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

33.3%
16.7%
50.0%
Fat: 360 cal (50.0%)
Protein: 120 cal (16.7%)
Carbs: 240 cal (33.3%)

About Croissant with ham and cheese

A Croissant with Ham and Cheese is a classic pastry that combines the buttery flakiness of a French croissant with savory ham and melted cheese, typically Swiss or cheddar. This indulgent treat originates from French cuisine and is popular for breakfast or as a snack worldwide. The croissant, made from layers of flour, butter, and yeast, provides a rich, airy texture while the ham adds lean protein and the cheese offers calcium and flavor. While it’s a delicious and filling option, it’s important to note that croissants are high in fat and calories due to their buttery content. The addition of ham and cheese increases protein but also adds sodium. Enjoyed in moderation, this item can be part of a balanced diet when paired with fresh fruits or vegetables for additional nutrients. Ideal for those seeking convenience with a touch of gourmet flair.