Nutrition Facts for Croissant with cream puffs
Image of Croissant with cream puffs

Croissant with cream puffs

Item Rating: 48/100

One cup of Croissant with cream puffs is around 238 grams and contains approximately 714 calories, 11 grams of protein, 48 grams of fat, and 71 grams of carbohydrates.

Croissant With Cream Puffs are a delightful fusion of French pastry artistry and indulgent sweetness. This treat features a flaky, buttery croissant layered with rich, velvety cream puffs filled with luscious pastry cream, often adorned with a dusting of powdered sugar. Originating from the heart of France, these pastries embody the elegance of French cuisine while satisfying your sweet tooth. While the buttery croissant provides a satisfying crunch, it’s important to enjoy this indulgence in moderation as it can be high in calories and sugar. Perfect for a special breakfast or afternoon delight, Croissant With Cream Puffs are sure to elevate any occasion!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 47.619g 0%
Saturated Fat 23.8095g 0%
Polyunsaturated Fat g
Cholesterol 79.365mg 0%
Sodium 555.5555mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 3.1745g 0%
Total Sugars 23.8095g
Protein 11.1112g 0%
Vitamin D 0IU 0%
Calcium 79.365mg 0%
Iron 3.1745mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.5%
Protein: 5.9%
Carbs: 37.7%