1 serving (150 grams) contains 450 calories, 7.0 grams of protein, 25.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
709.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.4 g | 50% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 552.1 mg | 24% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 23.7 g | ||
| protein | 11.0 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 189.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Croissant with cream puffs
Croissant With Cream Puffs offers a delightful fusion of French-inspired pastries. The base is a buttery, flaky croissant layered with a creamy filling, often made with whipped cream or custard, and topped with delicate cream puffs for added texture and indulgence. Originating from classic French patisserie traditions, this treat combines rich flavors with visually appealing presentation. While the croissant provides some trace nutrients like iron and B vitamins from enriched flour, this dessert is primarily high in calories, saturated fats, and sugars due to the butter and cream components. It’s best enjoyed as an occasional indulgence or celebratory treat rather than a balanced dietary choice. Pairing this pastry with a piece of fresh fruit or a hot beverage can create a well-rounded experience to savor its decadence responsibly. Perfect for fans of layered textures and artisan sweetness!
