One cup of Croissant with cream and jam is around 236.6 grams and contains approximately 710.0 calories, 9.5 grams of protein, 39.4 grams of fat, and 78.9 grams of carbohydrates.
Croissant With Cream And Jam is a delightful pastry that combines the flakiness of a buttery croissant with a rich layer of creamy filling and a dollop of sweet, fruity jam. Originating from French cuisine, this indulgent treat is perfect for breakfast or a satisfying snack. While the croissant offers a comforting, buttery flavor, the cream adds a luscious texture, and the jam brings a burst of natural sweetness. Though it's a treat to savor occasionally, be mindful of its buttery richness and sugar content. Enjoy this classic pastry with a cup of coffee for the ultimate experience!
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Nutrition Information
Calories |
710.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.4 g | 50% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 79 mg | 26% | |
| Sodium | 552.0 mg | 24% | |
| Total Carbohydrates | 78.9 g | 28% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 31.5 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 79 mg | 6% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 237.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
