Nutrition Facts for Croissant with cream and jam
Image of Croissant with cream and jam

Croissant with cream and jam

Item Rating: 46/100

One cup of Croissant with cream and jam is around 237 grams and contains approximately 710 calories, 9.5 grams of protein, 39 grams of fat, and 79 grams of carbohydrates.

Croissant With Cream And Jam is a delightful pastry that combines the flakiness of a buttery croissant with a rich layer of creamy filling and a dollop of sweet, fruity jam. Originating from French cuisine, this indulgent treat is perfect for breakfast or a satisfying snack. While the croissant offers a comforting, buttery flavor, the cream adds a luscious texture, and the jam brings a burst of natural sweetness. Though it's a treat to savor occasionally, be mindful of its buttery richness and sugar content. Enjoy this classic pastry with a cup of coffee for the ultimate experience!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 709.7792
Total Fat 39.4323g 0%
Saturated Fat 23.6593g 0%
Polyunsaturated Fat g
Cholesterol 78.8643mg 0%
Sodium 552.0504mg 0%
Total Carbohydrate 78.8643g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 31.5457g
Protein 9.4637g 0%
Vitamin D 0IU 0%
Calcium 78.8643mg 0%
Iron 3.1545mg 0%
Potassium 236.5931mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.1%
Protein: 5.3%
Carbs: 44.5%