1 serving (100 grams) contains 406 calories, 7.0 grams of protein, 22.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
966.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 52.4 g | 67% | |
| Saturated Fat | 31.0 g | 155% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 33.3 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 285.7 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Croissant with castard
The Croissant with Custard is a delightful pastry that marries flaky, buttery layers of French croissant dough with a rich, creamy custard filling. Originating from France, this fusion of textures and flavors makes it a beloved treat worldwide. The croissant dough is made from a combination of flour, butter, yeast, sugar, and salt, while the custard filling is typically prepared with milk, egg yolks, sugar, and vanilla. While the pastry offers indulgent comfort and a touch of sweetness, it is high in calories, refined flour, and saturated fats, making it a treat best enjoyed in moderation. On the positive side, the eggs in the custard provide a small amount of protein, and the vanilla adds antioxidants. However, its overall healthfulness depends on portion size and pairing it with a balanced diet. Perfect with a coffee, this pastry is a luxurious companion to a lighter meal.
