1 serving (120 grams) contains 350 calories, 6.0 grams of protein, 18.0 grams of fat, and 40.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
700.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36 g | 46% | |
| Saturated Fat | 20.0 g | 100% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 80.0 g | 29% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 24 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 60 mg | 4% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Croissant with berries
A Croissant with Berries is a delightful fusion of French pastry and fresh, natural sweetness. Originating from France, the croissant’s flaky, buttery layers provide a rich and satisfying base. Topped with a medley of vibrant berries—such as strawberries, blueberries, raspberries, or blackberries—it combines indulgence with nutritional benefits. The pastry itself is high in carbohydrates and fats, primarily due to its buttery composition, making it an energy-dense treat. However, the fresh berries add a boost of vitamins, antioxidants, and fiber, contributing to overall health and helping balance the dish. While this recipe leans toward a decadent experience, the berries lend a refreshing counterpoint and make it a great occasional treat that blends indulgence with a touch of nutritional value.
