1 serving (65 grams) contains 300 calories, 5.0 grams of protein, 17.0 grams of fat, and 34.0 grams of carbohydrates.
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Nutrition Information
Calories |
1097.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 62.2 g | 79% | |
| Saturated Fat | 36.6 g | 183% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 91.4 mg | 30% | |
| Sodium | 768.0 mg | 33% | |
| Total Carbohydrates | 124.3 g | 45% | |
| Dietary Fiber | 7.3 g | 26% | |
| Sugars | 43.9 g | ||
| protein | 18.3 g | 36% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 109.7 mg | 8% | |
| Iron | 5.5 mg | 30% | |
| Potassium | 438.9 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Croissant shokolade
Croissant Shokolade is a delectable pastry originating from French cuisine, combining the buttery layers of a classic croissant with a rich chocolate filling. Made from refined flour, butter, yeast, and a hint of sugar, the croissant dough is carefully folded and baked to achieve its signature flakiness. The chocolate filling adds a sweet and indulgent touch, making it a favorite for breakfast or dessert. While it satisfies cravings and provides a comforting energy boost due to its carbohydrate and fat content, it is also calorie-dense and contains added sugars. This treat is best enjoyed in moderation as part of a balanced diet. Pairing it with fresh fruit or black coffee can help enhance the experience without additional calories.
