One cup of Croissant sandwich with scrambled eggs and cheese is around 240 grams and contains approximately 720 calories, 24 grams of protein, 48 grams of fat, and 48 grams of carbohydrates.
Croissant Sandwich With Scrambled Eggs And Cheese is a delightful fusion of flavors and textures. This scrumptious breakfast classic features a flaky, buttery croissant, lightly toasted to perfection, filled with fluffy scrambled eggs and melted cheese that ooze with every bite. Originating from French cuisine, this sandwich brings a touch of elegance to your morning routine. While the croissant offers a rich and indulgent taste, the eggs provide a protein-packed boost, keeping you energized throughout the day. Pair it with fresh fruit for a balanced meal, and savor the comforting goodness of this irresistible dish!
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Nutrition Information
Calories |
720 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48 g | 61% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 320.0 mg | 106% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 48 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 8.0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 2560.0 mcg | 12800% | |
| Calcium | 320.0 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
