Croissant sandwich with scrambled eggs and cheese
One cup of Croissant sandwich with scrambled eggs and cheese is around 240 grams and contains approximately 720 calories, 24 grams of protein, 48 grams of fat, and 48 grams of carbohydrates.
Croissant Sandwich With Scrambled Eggs And Cheese is a delightful fusion of flavors and textures. This scrumptious breakfast classic features a flaky, buttery croissant, lightly toasted to perfection, filled with fluffy scrambled eggs and melted cheese that ooze with every bite. Originating from French cuisine, this sandwich brings a touch of elegance to your morning routine. While the croissant offers a rich and indulgent taste, the eggs provide a protein-packed boost, keeping you energized throughout the day. Pair it with fresh fruit for a balanced meal, and savor the comforting goodness of this irresistible dish!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 720 |
| Total Fat 48g | 0% |
| Saturated Fat 24g | 0% |
| Cholesterol 319.9999mg | 0% |
| Sodium 960mg | 0% |
| Total Carbohydrate 48g | 0% |
| Dietary Fiber 3.1999g | 0% |
| Total Sugars 7.9999g | |
| Protein 24g | 0% |
| Vitamin D 64.0001IU | 0% |
| Calcium 319.9999mg | 0% |
| Iron 3.1999mg | 0% |
| Potassium 240mg | 0% |
Source of Calories