1 serving (200 grams) contains 450 calories, 20.0 grams of protein, 25.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 235.3 mcg | 1176% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Croissant sandwich with salmon
The Croissant Sandwich with Salmon is a delicious fusion of French pastry and nutrient-rich seafood. This gourmet delight features a buttery, flaky croissant filled with smoked or cured salmon, a creamy spread like herbed cream cheese or avocado, and fresh greens such as spinach or arugula. Originating from French culinary traditions, the sandwich blends elegance with accessible flavors. Salmon, the star ingredient, is packed with omega-3 fatty acids, high-quality protein, and essential vitamins, supporting heart and brain health. Though the croissant provides a rich, indulgent base, it’s higher in calories and saturated fats, making moderation key. Balancing indulgence with nutrient-dense toppings creates a satisfying meal that’s perfect for breakfast, lunch, or brunch.
