Nutrition Facts for Croissant frangipane
Image of Croissant frangipane

Croissant frangipane

Item Rating: 44/100

One cup of Croissant frangipane is around 238 grams and contains approximately 1071 calories, 17 grams of protein, 67 grams of fat, and 107 grams of carbohydrates.

Croissant Frangipane is a delectable pastry that combines the flaky goodness of a buttery croissant with a rich almond cream filling. Originating from France, this delightful treat harmoniously blends traditional French baking with the nutty sweetness of frangipane, made from ground almonds, sugar, butter, and eggs. While it offers a satisfying indulgence, it is important to note that its buttery layers and sweet filling pack a punch of calories. Enjoy it as an occasional treat, paired beautifully with coffee or tea, for a moment of pure bliss.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 1071.4286
Total Fat 66.6667g 0%
Saturated Fat 35.7143g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 833.3333mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 42.8571g
Protein 16.6667g 0%
Vitamin D 0IU 0%
Calcium 71.4286mg 0%
Iron 4.7619mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.8%
Protein: 6.1%
Carbs: 39.1%