Croissant egg and cheese sandwich
One cup of Croissant egg and cheese sandwich is around 237 grams and contains approximately 710 calories, 24 grams of protein, 47 grams of fat, and 47 grams of carbohydrates.
Croissant Egg And Cheese Sandwich is a delightful blend of buttery, flaky croissant, fluffy scrambled eggs, and melted cheese, creating a mouthwatering breakfast option. Originating from French cuisine, this sandwich combines rich flavors with a touch of elegance. While the croissant offers indulgence, the protein-packed eggs provide essential nutrients to kickstart your day. For a healthier twist, you can add fresh veggies or choose low-fat cheese. Perfect for breakfast on the go or a leisurely brunch, this sandwich brings a taste of Paris to your table. Enjoy every bite of this savory delight!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 709.7792 |
| Total Fat 47.3186g | 0% |
| Saturated Fat 18.9274g | 0% |
| Cholesterol 315.4573mg | 0% |
| Sodium 946.3722mg | 0% |
| Total Carbohydrate 47.3186g | 0% |
| Dietary Fiber 3.1545g | 0% |
| Total Sugars 7.8864g | |
| Protein 23.6593g | 0% |
| Vitamin D 126.1829IU | 0% |
| Calcium 315.4573mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 236.5931mg | 0% |
Source of Calories