1 serving (65 grams) contains 300 calories, 5.0 grams of protein, 17.0 grams of fat, and 34.0 grams of carbohydrates.
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Nutrition Information
Calories |
1097.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 62.2 g | 79% | |
| Saturated Fat | 36.6 g | 183% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 109.7 mg | 36% | |
| Sodium | 768.0 mg | 33% | |
| Total Carbohydrates | 124.3 g | 45% | |
| Dietary Fiber | 7.3 g | 26% | |
| Sugars | 43.9 g | ||
| protein | 18.3 g | 36% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 109.7 mg | 8% | |
| Iron | 7.3 mg | 40% | |
| Potassium | 438.9 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Croissant chocolate
Delightfully soft and flaky, the Croissant Chocolate is a decadent pastry hailing from French cuisine. Layered with rich, buttery dough and filled with a luscious, creamy chocolate center, it’s a perfect fusion of flavor and texture. The golden, crisp exterior adds a satisfying crunch to every bite, while the melted chocolate inside provides an indulgent sweetness. Made from flour, butter, sugar, and chocolate, this treat is high in carbohydrates and fats, making it an energy-rich snack. However, it also contains added sugars and saturated fats, which should be enjoyed in moderation. While not a health-focused food, it does offer a small dose of energy and can be a delightful occasional indulgence for chocolate lovers. Best paired with coffee or tea, the Croissant Chocolate is a delicious reminder of traditional French pastry artistry.
