1 serving (65 grams) contains 300 calories, 5.0 grams of protein, 17.0 grams of fat, and 34.0 grams of carbohydrates.
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Nutrition Information
Calories |
1097.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 62.2 g | 79% | |
| Saturated Fat | 36.6 g | 183% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 109.7 mg | 36% | |
| Sodium | 768.0 mg | 33% | |
| Total Carbohydrates | 124.3 g | 45% | |
| Dietary Fiber | 7.3 g | 26% | |
| Sugars | 43.9 g | ||
| protein | 18.3 g | 36% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 73.1 mg | 5% | |
| Iron | 5.5 mg | 30% | |
| Potassium | 438.9 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Croissant chocolat
The Croissant Chocolat is a classic French pastry that combines flaky, buttery layers with a rich chocolate filling. Originating from France, this indulgent treat is crafted using high-quality flour, butter, a touch of sugar, and yeast for the pastry, with a smooth dark chocolate center that melts perfectly during baking. Its golden, crisp exterior paired with the gooey chocolate makes it a beloved breakfast or dessert item. While the croissant is a satisfying source of quick energy due to its carbohydrates, its high butter content means it is also rich in saturated fats and calories. The inclusion of dark chocolate provides antioxidants and a small boost to mood from its natural compounds. Balancing enjoyment of this decadent pastry with a varied, nutrient-rich diet is key to incorporating it healthfully into your lifestyle.
