Croissant bun

Item Rating: 48/100

One cup of Croissant bun is around 238 grams and contains approximately 963 calories, 17 grams of protein, 50 grams of fat, and 108 grams of carbohydrates.

Croissant Bun is a delightful fusion of buttery, flaky pastry and soft, pillowy bread. Originating from French cuisine, this unique treat combines the best of both worlds, offering a rich, indulgent flavor with a tender texture. Made with high-quality ingredients, it features layers of croissant dough, often filled with creamy cheese, herbs, or sweet jams. While it’s undeniably a treat to savor, it’s important to enjoy in moderation, as it can be higher in calories and fats. Perfect for breakfast or as a delightful snack, the Croissant Bun invites you to experience the magic of pastry perfection!

Nutrition Facts

Serving size	(237.5g)

Amount per serving	% Daily Value*
Calories	962.5001

Total Fat 49.9999g	0%
Saturated Fat 29.1667g	0%
Polyunsaturated Fat g
Cholesterol 125.0001mg	0%
Sodium 875.0001mg	0%
Total Carbohydrate 108.3333g	0%
Dietary Fiber 4.1667g	0%
Total Sugars 16.6666g
Protein 16.6666g	0%

Vitamin D 0IU	0%
Calcium 83.3333mg	0%
Iron 6.2501mg	0%
Potassium 250.0001mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%

Protein: 7.0%

Carbs: 45.6%