1 serving (100 grams) contains 406 calories, 8.0 grams of protein, 23.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
966.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 54.8 g | 70% | |
| Saturated Fat | 28.6 g | 143% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 42.9 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Croissant aux amandes
Croissant Aux Amandes, or almond croissant, is a classic French pastry originating from the elegant culinary traditions of France. This indulgent treat is crafted by enhancing a buttery, flaky croissant with a luxurious almond filling made from almond flour, sugar, and butter. It’s then topped with a generous layer of sliced almonds and powdered sugar for added texture and sweetness. While its rich almond filling provides some protein and healthy fats from the almonds, it is also high in sugar and calories, making it a decadent choice rather than a health-focused one. Croissants are traditionally made with refined flour and butter, contributing to their delicate texture but also to saturated fat and carbohydrate content. Perfect as an occasional indulgence, the Croissant Aux Amandes is ideal for savoring with coffee or tea, offering a refined taste of French cuisine with its balance of nutty richness and buttery sweetness.
