Nutrition Facts for Crocodile meat
Image of Crocodile meat

Crocodile meat

Item Rating: 77/100

One cup of Crocodile meat is around 238 grams and contains approximately 248 calories, 51 grams of protein, 6.9 grams of fat, and 0 grams of carbohydrates.

Crocodile meat is a lean, protein-rich delicacy that hails from the waters of Australia and Africa. Known for its mild flavor and tender texture, it’s often compared to chicken or fish, making it a versatile ingredient in various cuisines. Packed with essential nutrients, crocodile meat is low in fat and high in omega-3 fatty acids, promoting heart health and muscle growth. With a unique taste and a sustainable source, crocodile meat is an exciting option for adventurous eaters looking to explore new culinary horizons. Try it grilled, fried, or in a stir-fry for a truly exotic dining experience!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 247.619
Total Fat 6.9048g 0%
Saturated Fat 2.1429g 0%
Polyunsaturated Fat g
Cholesterol 154.7619mg 0%
Sodium 133.3333mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 51.1905g 0%
Vitamin D 0IU 0%
Calcium 21.4286mg 0%
Iron 6.9048mg 0%
Potassium 738.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.3%
Protein: 76.7%
Carbs: 0.0%