Nutrition Facts for Crockpot roast beef
Image of Crockpot roast beef

Crockpot roast beef

Item Rating: 62/100

One cup of Crockpot roast beef is around 235 grams and contains approximately 412 calories, 41 grams of protein, 24 grams of fat, and 5.9 grams of carbohydrates.

Crockpot Roast Beef is a hearty, tender dish that brings comfort to the dinner table. This succulent meal features a juicy cut of beef, slow-cooked with flavorful herbs, garlic, and a medley of vegetables like carrots and potatoes. Originating from traditional American cuisine, it’s the perfect one-pot wonder for busy families. Packed with protein and nutrients from the veggies, it can be a healthy option when enjoyed in moderation. With its rich flavors and melt-in-your-mouth texture, Crockpot Roast Beef is the ultimate way to savor a wholesome home-cooked meal.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 23.5294g 0%
Saturated Fat 9.4118g 0%
Polyunsaturated Fat g
Cholesterol 117.6471mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 5.8824g 0%
Dietary Fiber 0g 0%
Total Sugars 2.3529g
Protein 41.1765g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 3.5294mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 41.2%
Carbs: 5.9%