1 serving (30 grams) contains 120 calories, 3.0 grams of protein, 3.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15 g | 19% | |
| Saturated Fat | 2.5 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1000.0 mg | 43% | |
| Total Carbohydrates | 100.0 g | 36% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 5 g | ||
| protein | 15 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 150 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Croccantini crackers
Croccantini Crackers are thin, crispy crackers originating from Italian culinary traditions. Made from simple ingredients like wheat flour, olive oil, water, and sea salt, their minimalistic recipe highlights the authentic flavors of Mediterranean cuisine. These crackers are baked to achieve a delicate crunch, making them a versatile base for cheese, spreads, or charcuterie boards. Croccantini Crackers are low in sugar and free of artificial additives, appealing to those seeking cleaner-label snacks. However, they are typically higher in sodium, which may be a consideration for individuals monitoring their salt intake. With their light texture and natural profile, Croccantini Crackers provide a flavorful alternative to standard crackers, celebrating wholesome ingredients rooted in tradition.
