One cup of Croatian donut is around 238.1 grams and contains approximately 833.3 calories, 11.9 grams of protein, 35.7 grams of fat, and 119 grams of carbohydrates.
Croatian Donut is a delightful treat hailing from the heart of Croatia, known as "krafna." These golden, fried pastries are typically filled with luscious jams, creamy custards, or rich chocolate, making each bite a sweet indulgence. While they are often enjoyed as a decadent dessert or snack, the traditional krafna is made with simple ingredients like flour, sugar, and yeast. However, keep in mind that they are deep-fried, so moderation is key for a balanced diet. Whether enjoyed at a festive celebration or in a cozy café, Croatian Donuts are a delicious taste of Croatian culture that you won't want to miss!
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 119 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
