1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 8.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
1271.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 67.8 g | 86% | |
| Saturated Fat | 12.7 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1694.9 mg | 73% | |
| Total Carbohydrates | 152.5 g | 55% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 8.5 g | ||
| protein | 16.9 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 254.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Crispy wonton chips
Crispy Wonton Chips are a delightful snack inspired by traditional Asian cuisine, offering a modern twist on the classic wonton wrapper. Made from thin sheets of wheat flour dough, these chips are seasoned lightly before being baked or fried to golden perfection, delivering a satisfying crunch in every bite. While they pair wonderfully with dips like sweet chili sauce or creamy avocado spreads, they can also be enjoyed on their own as a light snack. Rich in flavor but low in substantial nutrients, they tend to be high in sodium and may contain added oils, depending on preparation. For a healthier option, opt for baked versions instead of fried. These chips are a versatile treat, ideal for entertaining or elevating your everyday snacking experience with a touch of Asian-inspired flair.
