1 serving (150 grams) contains 300 calories, 15.0 grams of protein, 15.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.5 mg | 21% | |
| Sodium | 793.7 mg | 34% | |
| Total Carbohydrates | 39.7 g | 14% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 3.2 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 158.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Crispy taco with carnitas
The Crispy Taco with Carnitas is a flavorful Mexican-inspired dish that combines tender, slow-cooked pork carnitas with a crispy corn tortilla shell for the perfect balance of texture and taste. Filled with classic toppings like shredded lettuce, diced tomatoes, fresh cilantro, and a sprinkle of cheddar cheese, this taco delivers a combination of savory, tangy, and crisp flavors. The carnitas provide a rich source of protein, while the fresh vegetables offer vitamins and fiber. However, the crispy shell may be fried, contributing to higher calorie and fat content. For a healthier alternative, pair it with a side of fresh salsa or opt for a soft tortilla version. This taco is a satisfying option for those craving authentic Mexican fare with a blend of indulgent and nutritious elements.
