1 serving (22 grams) contains 90 calories, 1.0 grams of protein, 2.0 grams of fat, and 17.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
967.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.5 g | 27% | |
| Saturated Fat | 10.8 g | 54% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 537.6 mg | 23% | |
| Total Carbohydrates | 182.8 g | 66% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 86.0 g | ||
| protein | 10.8 g | 21% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 5.4 mg | 30% | |
| Potassium | 107.5 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Crispy rice treat
Crispy Rice Treats are a beloved snack made by combining puffed rice cereal with melted marshmallows and butter, then pressing the mixture into a pan to set. This classic confection originates from American cuisine, particularly popularized as a homemade dessert in the mid-20th century. The airy texture and the balance of sweetness make it a favorite treat for kids and adults alike. While Crispy Rice Treats are low in fat due to the minimal butter used, they are high in sugar owing to the marshmallows, making them more of an occasional indulgence than a health-conscious snack. Some variations include adding nuts, dried fruits, or chocolate drizzle for extra flavor and nutrients. These treats are lightweight, portable, and versatile, perfect for celebrations or quick, nostalgic bites. As with all desserts, moderation is key when enjoying Crispy Rice Treats.
