Crispy rice noodles
One cup of Crispy rice noodles is around 120 grams and contains approximately 576 calories, 4.8 grams of protein, 24 grams of fat, and 96 grams of carbohydrates.
Crispy Rice Noodles are a delightful treat originating from Southeast Asian cuisine, known for their light, airy texture and satisfying crunch. Made from fragrant rice flour, these noodles are often stir-fried or used in soups and salads. Rich in carbohydrates, they provide energy, while being gluten-free, making them a great option for those with dietary restrictions. Paired with vibrant vegetables and flavorful sauces, Crispy Rice Noodles can be both a hearty meal and a healthy choice—perfect for balancing enjoyment with nutrition. Indulge in the satisfying crunch and embrace the vibrant flavors of these culinary gems!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (120g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 576 |
| Total Fat 24g | 0% |
| Saturated Fat 2.4g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 360mg | 0% |
| Total Carbohydrate 96g | 0% |
| Dietary Fiber 1.2g | 0% |
| Total Sugars 0g | |
| Protein 4.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 12mg | 0% |
| Iron 0.6mg | 0% |
| Potassium 36mg | 0% |
Source of Calories