One cup of Crispy pork thai noodles is around 240 grams and contains approximately 480 calories, 24 grams of protein, 16.0 grams of fat, and 56.0 grams of carbohydrates.
Crispy Pork Thai Noodles are a tantalizing dish that brings together the vibrant flavors of Thailand. Made with succulent pieces of crispy pork, chewy rice noodles, and a medley of fresh vegetables, this dish is a harmonious blend of savory and sweet. Tossed in a fragrant sauce of soy, garlic, and a touch of chili, every bite is an explosion of flavor. While the crispy pork adds a satisfying crunch, the colorful veggies provide essential nutrients and fiber. Indulge in this mouthwatering delight, perfect for a quick meal, but remember, moderation is key to balancing those rich flavors with healthier choices. Dive into the essence of Thai cuisine with Crispy Pork Thai Noodles!
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Nutrition Information
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 64.0 mg | 21% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 56.0 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 8.0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
