One cup of Crispy pork is around 238 grams and contains approximately 1190 calories, 48.0 grams of protein, 107 grams of fat, and 12 grams of carbohydrates.
Crispy Pork is a mouthwatering dish that features succulent pork belly, expertly roasted to perfection. Originating from Asian cuisine, particularly popular in Chinese and Vietnamese dishes, this delicacy boasts a crunchy, golden-brown skin that contrasts beautifully with its tender, juicy meat. While delicious, it’s typically higher in fat, offering a rich flavor that's irresistible. Enjoy it in moderation, paired with fresh vegetables or aromatic herbs, to balance the savory goodness. Crispy Pork is not just a treat for the senses; it’s a celebration of culture and culinary craftsmanship!
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Nutrition Information
Calories |
1190 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 107 g | 137% | |
| Saturated Fat | 36.0 g | 180% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 238 mg | 79% | |
| Sodium | 2143.0 mg | 93% | |
| Total Carbohydrates | 12 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 48.0 g | 96% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48.0 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 714 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
