One cup of Crispy pata is around 235.3 grams and contains approximately 705.9 calories, 41.2 grams of protein, 52.9 grams of fat, and 11.8 grams of carbohydrates.
Crispy Pata is a mouthwatering Filipino dish featuring a deep-fried pig’s trotters that are perfectly cooked to achieve a golden, crunchy skin. This culinary delight hails from the rich traditions of Filipino cuisine, where flavors and textures come together in perfect harmony. While the crispy outer layer offers a savory crunch, the tender meat inside melts in your mouth. It’s often served with a side of vinegar dip for that extra zing. However, be mindful; while it's undeniably delicious, Crispy Pata is high in calories and fat, making it a special treat rather than an everyday meal. Indulge, savor, and enjoy this iconic dish!
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Nutrition Information
Calories |
705.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 52.9 g | 67% | |
| Saturated Fat | 17.6 g | 88% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 141.2 mg | 47% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 11.8 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 41.2 g | 82% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
