One cup of Crispy noodles is around 240 grams and contains approximately 1200 calories, 16.0 grams of protein, 56.0 grams of fat, and 160.0 grams of carbohydrates.
Crispy Noodles are a delightful Asian-inspired dish that features golden-fried, thin noodles, offering a satisfying crunch in every bite. Made from wheat flour and often tossed with fresh vegetables and savory sauces, they create a perfect balance of flavor and texture. While crispy and indulgent, they can be lightened up with a variety of healthy toppings like stir-fried greens, lean proteins, and a drizzle of homemade sauce. Enjoy Crispy Noodles as a delicious side or a satisfying main, bringing a taste of Asia to your table while keeping mealtime exciting!
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1600.0 mg | 69% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 160.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
