1 serving (20 grams) contains 90 calories, 1.0 grams of protein, 1.0 grams of fat, and 19.0 grams of carbohydrates.
Calories |
1071.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.9 g | 15% | |
Saturated Fat | 1.2 g | 6% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 2261.9 mg | 98% | |
Total Carbohydrates | 226.2 g | 82% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 23.8 g | ||
protein | 11.9 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 2.4 mg | 13% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Crispy Minis Sweet Chili rice cakes offer a flavorful blend of heat and sweetness inspired by Asian cuisine. Made primarily from whole grain brown rice, they deliver a light, crispy texture that’s perfect for snacking. Each serving is gluten-free and contains minimal saturated fat, making them a tasty option for those mindful of their health. The bold sweet chili seasoning adds a satisfying kick, but it's worth noting that the sodium content may be a consideration for individuals limiting their salt intake. With no artificial flavors or colors, these rice cakes are a convenient and guilt-free option whether enjoyed on their own or as part of a creative snack pairing.