1 serving (20 grams) contains 90 calories, 1.0 grams of protein, 2.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
1125 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25 g | 32% | |
| Saturated Fat | 3.8 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1125 mg | 48% | |
| Total Carbohydrates | 225 g | 81% | |
| Dietary Fiber | 6.2 g | 22% | |
| Sugars | 25 g | ||
| protein | 12.5 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 125 mg | 9% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 375 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Crispy minis
Crispy Minis are bite-sized rice cakes made from puffed whole grain rice, offering a light and crunchy snack option. Typically associated with North American cuisine, they are popular for their versatile flavor profiles, ranging from sweet options like caramel or apple cinnamon to savory favorites like cheddar or barbecue. Each piece contains minimal fat, making them a lower-calorie alternative to traditional chips or crackers. Crispy Minis are gluten-free and a source of whole grains, which contribute to fiber intake. However, some varieties may contain added sugars or sodium, so it’s important to check the nutritional information if you're monitoring dietary intake. Perfect for on-the-go snacking or as a flavorful complement to healthy dips and spreads, Crispy Minis are a convenient choice for those craving crunch without sacrificing a balanced approach to eating.
