1 serving (150 grams) contains 450 calories, 25.0 grams of protein, 35.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.6 g | 71% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 127.0 mg | 42% | |
| Sodium | 1269.8 mg | 55% | |
| Total Carbohydrates | 15.9 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 3.2 g | ||
| protein | 39.7 g | 79% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Crispy garlic ribs
Crispy Garlic Ribs are a savory dish inspired by Asian cuisine, typically featuring marinated pork ribs coated in a flavorful garlic-infused batter, deep-fried to golden perfection. The marinade often includes soy sauce, rice wine, garlic, and a touch of sugar for a balance of umami and sweetness. The crispy exterior pairs effortlessly with tender, juicy meat on the inside. While undeniably delicious, Crispy Garlic Ribs are a treat best enjoyed in moderation due to the frying process, which adds extra calories and fat. The garlic used in the dish provides antioxidants and immune-supporting properties, and leaner cuts of pork offer a good source of protein. Pairing this dish with steamed vegetables or a light salad can help balance its richness. Crispy Garlic Ribs are perfect for those seeking bold flavors but should be consumed with awareness of portion sizes and preparation methods.
