1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 20.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.7 g | 40% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.5 mg | 21% | |
| Sodium | 1269.8 mg | 55% | |
| Total Carbohydrates | 39.7 g | 14% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 396.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Crispy fried chicken bits szechuan style
Crispy Fried Chicken Bits Szechuan Style is a flavorful dish inspired by the bold and spicy flavors of Chinese Szechuan cuisine. These bite-sized pieces of chicken are marinated in a distinctive blend of soy sauce, garlic, ginger, and Szechuan peppercorns, then lightly coated and fried to golden perfection. Tossed in a delectable stir-fry of dried red chilies, scallions, and a savory soy-based sauce, the dish combines crunch, heat, and umami for an irresistible experience. While it's high in protein, the frying process and use of oil can increase fat and calorie content. The addition of chili peppers and Szechuan peppercorns not only gives it its iconic heat but might also offer metabolism-boosting benefits. Best enjoyed in moderation, this dish is an indulgent treat that showcases the rich, spicy flavors of Szechuan cuisine.
