Nutrition Facts for Crispy croissant
Image of Crispy croissant

Crispy croissant

Item Rating: 47/100

One cup of Crispy croissant is around 238 grams and contains approximately 963 calories, 20 grams of protein, 50 grams of fat, and 108 grams of carbohydrates.

Crispy Croissant is a delightful French pastry that captures your taste buds with its flaky, buttery layers. Made with high-quality flour, rich butter, and a touch of yeast, each bite offers a perfect balance of crispiness and softness. Traditionally a breakfast staple or an afternoon treat, this pastry can be enjoyed plain or filled with delicious options like chocolate or almond paste. While they are indulgent, Crispy Croissants are best savored in moderation, offering a dose of happiness with every flaky bite. Treat yourself to a little piece of France today!

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Nutrition Facts

Serving size (237.5g)
Amount per serving % Daily Value*
Calories 962.5001
Total Fat 49.9999g 0%
Saturated Fat 29.1667g 0%
Polyunsaturated Fat g
Cholesterol 133.3335mg 0%
Sodium 1050.0001mg 0%
Total Carbohydrate 108.3333g 0%
Dietary Fiber 4.5833g 0%
Total Sugars 20.4167g
Protein 19.5833g 0%
Vitamin D 0IU 0%
Calcium 83.3333mg 0%
Iron 5.8332mg 0%
Potassium 262.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.8%
Protein: 8.1%
Carbs: 45.1%