1 serving (250 grams) contains 350 calories, 15.0 grams of protein, 22.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
330.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 20.8 g | 26% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 37.7 mg | 12% | |
Sodium | 754.7 mg | 32% | |
Total Carbohydrates | 18.9 g | 6% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 4.7 g | ||
protein | 14.2 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.3 mg | 7% | |
Iron | 1.4 mg | 7% | |
Potassium | 283.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Crispy Chicken Ranch Salad is a flavorful blend of fresh ingredients inspired by classic American cuisine. This salad features a generous bed of crisp lettuce, juicy cherry tomatoes, shredded carrots, crunchy cucumbers, and a mix of shredded cheddar cheese for added richness. Topped with golden, crispy fried chicken strips, the salad is paired with creamy ranch dressing for a satisfying finish. While the fresh vegetables provide an abundance of vitamins, minerals, and fiber, the cheese and ranch dressing add indulgent creaminess. The crispy chicken offers protein but may be higher in calories and fat due to its fried preparation. For a lighter option, request grilled chicken or a vinaigrette dressing instead of ranch. Perfect as a hearty meal or a filling side, this salad balances indulgence with wholesome ingredients for a well-rounded dish.