One cup of Crispy bell peppers is around 236.7 grams and contains approximately 1352.5 calories, 33.8 grams of protein, 101.4 grams of fat, and 101.4 grams of carbohydrates.
Crispy Bell Peppers are a vibrant and flavorful dish made from fresh, crunchy bell peppers, seasoned with a hint of salt and spices, then baked to golden perfection. Originating from various cuisines around the world, they bring a delightful twist to your table, whether enjoyed as a snack, appetizer, or side dish. Packed with vitamins A and C, they’re not only delicious but also a healthy choice, providing antioxidants while being low in calories. With their satisfying crunch and colorful presentation, Crispy Bell Peppers are a tasty way to brighten up any meal!
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Nutrition Information
Calories |
1352.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 101.4 g | 130% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 507.2 mg | 22% | |
| Total Carbohydrates | 101.4 g | 36% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 33.8 g | 67% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
