Nutrition Facts for Crispy beans
Image of Crispy beans

Crispy beans

Item Rating: 74/100

One cup of Crispy beans is around 240 grams and contains approximately 960 calories, 32 grams of protein, 40 grams of fat, and 120 grams of carbohydrates.

Crispy Beans are a deliciously crunchy snack made from high-quality, roasted beans, delivering a satisfying crunch with every bite. Originating from traditional recipes across various cuisines, these snackable delights are rich in protein and fiber, making them a nutritious alternative to chips. Each serving is packed with essential nutrients, supporting your energy needs without excessive calories. Enjoy them straight from the bag or as a versatile topping for salads and soups. Treat your taste buds to a guilt-free indulgence with Crispy Beans!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 960
Total Fat 40.0001g 0%
Saturated Fat 4.0001g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1600.0001mg 0%
Total Carbohydrate 120g 0%
Dietary Fiber 31.9999g 0%
Total Sugars 7.9999g
Protein 31.9999g 0%
Vitamin D 0IU 0%
Calcium 319.9999mg 0%
Iron 12mg 0%
Potassium 1200mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.2%
Protein: 13.2%
Carbs: 49.6%