Nutrition Facts for Crispbread with seeds
Image of Crispbread with seeds

Crispbread with seeds

Item Rating: 69/100

One cup of Crispbread with seeds is around 240 grams and contains approximately 960 calories, 24 grams of protein, 32 grams of fat, and 144 grams of carbohydrates.

Crispbread With Seeds is a delightful and nutritious snack, blending whole grain goodness with a medley of sunflower, flax, and pumpkin seeds. Originating from Scandinavian traditions, this crispy treat is not only satisfying but also packed with fiber, protein, and healthy fats. It's perfect for those seeking a crunchy, low-calorie option that complements any topping, whether savory or sweet. Enjoy it as part of a balanced diet, and delight in the wholesome flavors that promote heart health and vitality. Crispbread With Seeds—where taste meets nutrition!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 960
Total Fat 31.9999g 0%
Saturated Fat 4.0001g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1200mg 0%
Total Carbohydrate 144g 0%
Dietary Fiber 31.9999g 0%
Total Sugars 7.9999g
Protein 24g 0%
Vitamin D 0IU 0%
Calcium 160.0001mg 0%
Iron 7.9999mg 0%
Potassium 400.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.0%
Protein: 10.0%
Carbs: 60.0%