Crispbread with cream cheese and raspberry jam
One cup of Crispbread with cream cheese and raspberry jam is around 237 grams and contains approximately 946 calories, 24 grams of protein, 47 grams of fat, and 118 grams of carbohydrates.
Crispbread With Cream Cheese And Raspberry Jam is a delightful and simple treat that combines crunchy, wholesome crispbread with smooth, creamy cheese and the sweet tartness of raspberry jam. Originating from Scandinavian cuisine, this dish brings a perfect balance of flavors and textures. The crispbread is made from whole grains, offering a healthy source of fiber, while the cream cheese adds a rich, creamy element. Topped with vibrant raspberry jam, it's a sweet indulgence that can satisfy any craving. Enjoy it as a nutritious snack or a delightful brunch option that’s both tasty and fulfilling!
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