One cup of Crispbread with butter is around 238.1 grams and contains approximately 1190.5 calories, 23.8 grams of protein, 71.4 grams of fat, and 119 grams of carbohydrates.
Crispbread with butter is a delicious and versatile snack originating from Scandinavia. Made from wholesome grains like rye or whole wheat, it offers a satisfying crunch with each bite. Topped with creamy butter, it brings a rich and savory flavor that melts in your mouth. This combination is not only tasty but also provides dietary benefits, including fiber for digestion and healthy fats for energy. Whether enjoyed as a breakfast item or an afternoon treat, Crispbread with Butter is the perfect way to indulge while nourishing your body. Enjoy the simple pleasure of this timeless classic!
Calories |
1190.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 71.4 g | 91% | |
Saturated Fat | 41.7 g | 208% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 119 mg | 39% | |
Sodium | 1785.7 mg | 77% | |
Total Carbohydrates | 119 g | 43% | |
Dietary Fiber | 11.9 g | 42% | |
Sugars | 6.0 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 238.1 mg | 18% | |
Iron | 6.0 mg | 33% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.