One cup of Crispbread with butter and cheese is around 237 grams and contains approximately 1068 calories, 31.0 grams of protein, 55.0 grams of fat, and 118.0 grams of carbohydrates.
Crispbread With Butter And Cheese is a delightful combination of crispy, whole grain flatbreads topped with creamy butter and rich, savory cheese. Originating from Scandinavian cuisine, this snack is not only delicious but also versatile. The crispbread is packed with fiber, offering a satisfying crunch that's perfect for any time of the day. While butter adds a luscious flavor, it's essential to enjoy in moderation. Pairing it with a variety of cheeses, from sharp to mild, enhances the taste experience while providing protein and calcium. Indulge in this wholesome treat that balances taste and nutrition!
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Nutrition Information
Calories |
1068 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.0 g | 70% | |
| Saturated Fat | 29 g | 145% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 99.0 mg | 33% | |
| Sodium | 1680.0 mg | 73% | |
| Total Carbohydrates | 118.0 g | 42% | |
| Dietary Fiber | 18.0 g | 64% | |
| Sugars | 7 g | ||
| protein | 31.0 g | 62% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 513 mg | 39% | |
| Iron | 7 mg | 38% | |
| Potassium | 375.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
