Nutrition Facts for Crispbread with butter and cheese
Image of Crispbread with butter and cheese

Crispbread with butter and cheese

Item Rating: 48/100

One cup of Crispbread with butter and cheese is around 236 grams and contains approximately 1181 calories, 39 grams of protein, 79 grams of fat, and 94 grams of carbohydrates.

Crispbread With Butter And Cheese is a delightful combination of crispy, whole grain flatbreads topped with creamy butter and rich, savory cheese. Originating from Scandinavian cuisine, this snack is not only delicious but also versatile. The crispbread is packed with fiber, offering a satisfying crunch that's perfect for any time of the day. While butter adds a luscious flavor, it's essential to enjoy in moderation. Pairing it with a variety of cheeses, from sharp to mild, enhances the taste experience while providing protein and calcium. Indulge in this wholesome treat that balances taste and nutrition!

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 1181.1024
Total Fat 78.7401g 0%
Saturated Fat 39.3702g 0%
Polyunsaturated Fat g
Cholesterol 157.4804mg 0%
Sodium 1574.8032mg 0%
Total Carbohydrate 94.4882g 0%
Dietary Fiber 15.7481g 0%
Total Sugars 7.8739g
Protein 39.3702g 0%
Vitamin D 157.4804IU 0%
Calcium 1181.1024mg 0%
Iron 7.8739mg 0%
Potassium 393.7009mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.0%
Protein: 12.7%
Carbs: 30.4%