Crispbread with butter and caviar
One cup of Crispbread with butter and caviar is around 237 grams and contains approximately 946 calories, 24 grams of protein, 59 grams of fat, and 71 grams of carbohydrates.
Crispbread with butter and caviar is a luxurious treat that combines simplicity and sophistication. This delightful snack features a base of crunchy, wholesome crispbread, typically made from rye or whole grain, offering fiber and essential nutrients. Topped with a rich layer of creamy butter, it enhances the flavor while adding a velvety texture. The crowning jewel, caviar, brings a burst of briny goodness, often sourced from premium fish, adding an extravagant touch. Originating from Nordic and Eastern European cuisine, this dish embodies indulgence. While it's high in omega-3 fatty acids from the caviar, moderation is key, as the butter adds richness and calories. Enjoy this exquisite combination for a taste of elegance!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (236.5884g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 946.3536 |
| Total Fat 59.1471g | 0% |
| Saturated Fat 23.6588g | 0% |
| Cholesterol 118.2942mg | 0% |
| Sodium 1892.7072mg | 0% |
| Total Carbohydrate 70.9765g | 0% |
| Dietary Fiber 11.8294g | 0% |
| Total Sugars 4.7318g | |
| Protein 23.6588g | 0% |
| Vitamin D 118.2942IU | 0% |
| Calcium 236.5884mg | 0% |
| Iron 4.7318mg | 0% |
| Potassium 473.1768mg | 0% |
Source of Calories