Nutrition Facts for Crisp rice
Image of Crisp rice

Crisp rice

Item Rating: 62/100

One cup of Crisp rice is around 240 grams and contains approximately 880 calories, 16 grams of protein, 1.6 grams of fat, and 192 grams of carbohydrates.

Crisp Rice is a delightful, crunchy snack made from puffed rice, offering a light and airy texture that’s perfect for any time of the day. Originating from various cuisines around the world, it’s often used as a base for treats like rice crispy treats or as a topping for desserts and breakfast bowls. Packed with whole grain goodness, Crisp Rice is low in fat and a great source of energy, making it a satisfying choice for those seeking a healthier option. Enjoy it on its own or incorporate it into your favorite recipes for that irresistible crunch!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 880.0001
Total Fat 1.6001g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1200mg 0%
Total Carbohydrate 192g 0%
Dietary Fiber 4.0001g 0%
Total Sugars 24g
Protein 16.0001g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 12mg 0%
Potassium 240mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.7%
Protein: 7.6%
Carbs: 90.7%