One cup of Crisp rice is around 240 grams and contains approximately 880.0 calories, 16.0 grams of protein, 1.6 grams of fat, and 192 grams of carbohydrates.
Crisp Rice is a delightful, crunchy snack made from puffed rice, offering a light and airy texture that’s perfect for any time of the day. Originating from various cuisines around the world, it’s often used as a base for treats like rice crispy treats or as a topping for desserts and breakfast bowls. Packed with whole grain goodness, Crisp Rice is low in fat and a great source of energy, making it a satisfying choice for those seeking a healthier option. Enjoy it on its own or incorporate it into your favorite recipes for that irresistible crunch!
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Nutrition Information
Calories |
880.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.6 g | 2% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 192 g | 69% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 24 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 12 mg | 66% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
