Nutrition Facts for Crisp
Image of Crisp

Crisp

Item Rating: 69/100

One cup of Crisp is around 250 grams and contains approximately 538 calories, 7 grams of protein, 24 grams of fat, and 76 grams of carbohydrates.

Crisp is a delightful snack that combines wholesome ingredients to provide a crunchy taste sensation. Originating from a blend of fresh vegetables, whole grains, and healthy seeds, Crisp brings fun to nutritious eating. Each bite is packed with fiber, essential vitamins, and minerals, making it a perfect guilt-free treat. Whether you enjoy them solo or pair them with your favorite dips, Crisp delivers a satisfying crunch that keeps you energized throughout the day. Embrace the crispy goodness that fuels your lifestyle!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 537.5
Total Fat 23.975g 0%
Saturated Fat 11.925g 0%
Polyunsaturated Fat 1.795g
Cholesterol 57.5mg 0%
Sodium 297.5mg 0%
Total Carbohydrate 75.5g 0%
Dietary Fiber 6.75g 0%
Total Sugars 39.5g
Protein 7.025g 0%
Vitamin D 0IU 0%
Calcium 37.5mg 0%
Iron 2.5mg 0%
Potassium 297.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.5%
Protein: 5.1%
Carbs: 55.3%