1 serving (150 grams) contains 400 calories, 25.0 grams of protein, 25.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
634.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 39.7 g | 50% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 127.0 mg | 42% | |
Sodium | 1269.8 mg | 55% | |
Total Carbohydrates | 31.7 g | 11% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 1.6 g | ||
protein | 39.7 g | 79% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.7 mg | 2% | |
Iron | 2.4 mg | 13% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Crispy Spicy Chicken is a flavorful dish combining tender, marinated chicken with a fiery spice blend, batter-coated and fried to golden perfection. Drawing influence from Southern American cuisine and global spicy food traditions, it delivers a bold kick alongside irresistible crunch. Typically made with chicken breast or thigh, the spice blend often includes cayenne, paprika, garlic powder, and black pepper, while the crispy coating is crafted with flour, breadcrumbs, and buttermilk. Though rich in protein, the dish is also high in fats and calories due to the frying process. Nutritional considerations may include sodium levels from the seasoning and breading. For a lighter option, baking or air-frying can reduce oil content while retaining flavor. Crispy Spicy Chicken pairs well with fresh salads or steamed vegetables, offering a balance between indulgence and nutrition without compromising on taste.