1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20 g | 25% | |
| Saturated Fat | 3 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 340 mg | 14% | |
| Total Carbohydrates | 30 g | 10% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 0 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 700 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Crinkly chips
Crinkly Chips are a flavorful snack made from thinly sliced potatoes that are deep-fried and seasoned, offering a satisfying crunch with every bite. Their signature crinkled texture is achieved through ridged slicing techniques, which enhance crispiness and allow seasonings to cling more effectively. Originating from Western cuisines, they are a popular treat worldwide, often paired with dips or served alongside burgers and sandwiches. Each serving typically contains potatoes, vegetable oil, and a blend of spices. While Crinkly Chips provide energy due to their carbohydrate content, they are high in fats and sodium, making moderation key for a balanced diet. Healthier versions baked instead of fried, or using alternative ingredients like sweet potatoes, can offer improved nutritional value. Perfect for indulgence, Crinkly Chips embody comfort food at its finest but should be enjoyed thoughtfully within a nutritious eating plan.
