One cup of Crinkle-cut fry is around 156 grams and contains approximately 201.9 calories, 3.7 grams of protein, 6.4 grams of fat, and 36.7 grams of carbohydrates.
Crinkle-Cut Fry is a delicious twist on the classic fry, featuring a wavy shape that not only adds visual appeal but also maximizes surface area for extra crispiness. Made from high-quality potatoes, these golden delights are typically seasoned with a hint of salt, making them the perfect side to any meal. Originating from fast-food kitchens, they’ve become a staple in casual cuisine around the world. While they’re often deep-fried for that irresistible crunch, you can also find baked versions for a healthier option. Whether enjoyed as a snack or a side, Crinkle-Cut Fries deliver a satisfying crunch in every bite!
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Nutrition Information
Calories |
201.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.4 g | 8% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 220.2 mg | 9% | |
| Total Carbohydrates | 36.7 g | 13% | |
| Dietary Fiber | 3.7 g | 13% | |
| Sugars | 0 g | ||
| protein | 3.7 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 10.9 mg | 0% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 583.6 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
