1 serving (150 grams) contains 450 calories, 8.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.7 g | 50% | |
| Saturated Fat | 15.9 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.7 mg | 10% | |
| Sodium | 1269.8 mg | 55% | |
| Total Carbohydrates | 79.4 g | 28% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 3.2 g | ||
| protein | 12.7 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 634.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Crinkle-cut fries with cheese sauce
Crinkle-Cut Fries with Cheese Sauce is a comfort food classic that combines crispy, golden potato fries with a rich and creamy cheese topping. Originating from American fast-food culture, this indulgent dish starts with crinkle-cut fries, shaped to maximize crunchiness and surface area for flavor. The fries are typically deep-fried in oil, giving them their signature crisp texture. The cheese sauce, often made from processed cheese, milk, and seasonings, adds a velvety layer of richness. A source of carbohydrates from the potatoes and fat from the cheese, this dish provides quick energy but is high in calories, sodium, and saturated fat, which may not align with a balanced diet when consumed in excess. While not inherently nutritious, enjoying Crinkle-Cut Fries with Cheese Sauce in moderation can be part of an occasional treat, providing comfort and satisfaction with bold flavors and textures that delight the palate.
