1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
1200 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 72 g | 92% | |
Saturated Fat | 32.0 g | 160% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 80.0 mg | 26% | |
Sodium | 400.0 mg | 17% | |
Total Carbohydrates | 120 g | 43% | |
Dietary Fiber | 8.0 g | 28% | |
Sugars | 48 g | ||
protein | 16.0 g | 32% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 4.0 mg | 22% | |
Potassium | 240 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Crescent Cookies, a staple in European and Middle Eastern cuisines, are soft, buttery treats shaped like moons. Traditionally made from a blend of flour, butter, sugar, and ground nuts such as almonds or hazelnuts, their delicate texture and mildly sweet flavor have made them favorites during holidays and celebrations. These cookies often have a dusting of powdered sugar, giving them a signature look and added sweetness. While rich in flavor, Crescent Cookies are high in saturated fats due to their butter content, and they are a source of refined sugars. On the healthier side, the nuts provide essential nutrients like vitamin E and healthy fats, contributing to energy and satiety. Crescent Cookies are best enjoyed in moderation as part of a balanced diet.