Crepioca
One cup of Crepioca is around 238 grams and contains approximately 357 calories, 24 grams of protein, 12 grams of fat, and 38 grams of carbohydrates.
Crepioca is a delicious and nutritious treat originating from Brazil, made primarily from tapioca flour and eggs. This versatile dish can be enjoyed sweet or savory, filled with a variety of ingredients like cheese, vegetables, or fruits. With its gluten-free base, Crepioca is a fantastic option for those with dietary restrictions. Packed with protein and low in calories, it offers a wholesome alternative to traditional pancakes. Whether you savor it for breakfast or as a delightful snack, Crepioca combines flavor and health in every bite!
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