Nutrition Facts for Crepe with white icing
Image of Crepe with white icing

Crepe with white icing

Item Rating: 54/100

One cup of Crepe with white icing is around 238 grams and contains approximately 595 calories, 12 grams of protein, 24 grams of fat, and 83 grams of carbohydrates.

Crepe With White Icing is a delightful treat that combines the delicate goodness of French crepes with a luscious, sweet white icing. Originating from France, these thin pancakes are made with simple ingredients like flour, eggs, and milk, making them light and versatile. When drizzled with creamy white icing, they transform into a decadent dessert perfect for any occasion. While the crepes themselves can be a lighter option, the icing adds a sugary richness that should be enjoyed in moderation. Indulge in this sweet escape, where tradition meets sweetness in every bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 23.8095g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 83.3333g 0%
Dietary Fiber 2.381g 0%
Total Sugars 47.619g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 2.381mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 8.0%
Carbs: 56.0%