1 serving (150 grams) contains 250 calories, 5.0 grams of protein, 8.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.6 g | 16% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 236.6 mg | 10% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 31.5 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Crepe with strawberry and chocolate sauce
Crepe with Strawberry and Chocolate Sauce is a delightful French-inspired dessert that offers a balance of sweetness and freshness. The crepe, a thin and tender pancake made from flour, eggs, milk, and a touch of butter, serves as the base. It is filled or topped with ripe, juicy strawberries and drizzled generously with rich chocolate sauce, often made from cocoa, sugar, and cream. Strawberries provide a boost of vitamin C, antioxidants, and dietary fiber, contributing to heart and immune health. The crepe itself is relatively light, though the inclusion of butter and chocolate sauce adds fats and sugars, making this dish more indulgent than health-focused. It’s a satisfying treat that brings together natural fruit sweetness and creamy decadence, perfect for special occasions or a sweet craving.
